Day 6-Venice, Italy

This morning it was back on the coach for some travel time to Venice; we went straight to the hotel to drop off our stuff so we could get the ferry to take us over to the city of canals. We, like most tourists, stay off the actual island of Venice because it is so tiny. I had been to Venice years ago as a kid and it was weird how familiar things were on the ferry ride over. First Ryan took us past the famous Bridge of Sighs then to St. Mark’s square, which would be our meeting place for later. After a crazy night in Florence I was ready for a relaxing stroll through Venice.

For lunch we just got some take away of paninis and pizza so we could wander, but when we ended up in a dead end we stopped to finish off our lunch as well. We hung around St. Mark's Square for a while with all the crazy pigeons. When James saw a kid walking around with a pigeon on his head James was determined to get on too. After a bag of food and like 15 minutes later, James finally got a pigeon to jump on his head for a few seconds, haha. Of course souvenir shopping took place; Jen and Desiree got great Venetian masks with these really long Pinocchio noses. I stopped along the way at an ATM to pick up some more Euros for the rest of the trip. **Travel Tip: When taking money out of the ATM if your card is rejected more than once, then move to a new machine because the ATM could eat your card, and then you’re out of luck.** Shopping makes people hungry so we stopped to fill up on gelato, which is amazing and I will miss it dearly when we leave Italy tomorrow.

After walking through Venice it was time for a new perspective, seeing Venice from the canals. Ryan is amazing and he treated each gondola to a bottle of champagne for the ride. Jen, Dan, Desiree, Erika, James, and I were in a gondola together and tried to get our gondolier to sing, but he said only in the shower. No worries, Jen had been practicing her Italian phrases from “Ryno in your Pocket” and told our gondolier in Italian “The gondola is sinking!!” He obviously didn’t believe it but he played along and proceeded to tip us sideways almost out of our gondola. Jen and Desiree’s faces were priceless.

After our gondola rides, Ryan said we had the opportunity to see a glass blowing demonstration, which Venice is famous for. It was amazing to watch how a blob of nothing because a colorful, beautiful snail within minutes. The rest of the glass gallery was amazing, but be cautious of the “you break it, you buy it” rule. The most expensive item I saw was a 59,000 Euro chandelier!! To end our day in Venice we went to another group dinner, where we were served platter after platter of pastas and meats. We even got serenaded by a man with a clarinet. We took a ferry back to the hotel and now I’m ready to catch up on some sleep before we head to Austria tomorrow. I’m looking forward to the activities like white water rafting and mountain biking in the countryside of Austria!

Day 5-Florence, Italy

Before leaving this morning we were reminded by Ryan, that “church clothes” would be necessary if we wanted to go into some of the churches and historic places, meaning girls needed their knees and shoulders covered. This morning’s walking tour was a perfect way to start exploring Florence. Our tour started in a square with a fake David statue, which I opted to picture as the real thing, since it can take hours to see the actual David in the Academia. We finished our tour at the Duomo, which was beautiful and has two overlooks that you can climb to the top of for only a few euros. Our guide was interesting and informative; she told us all the history to appreciate Florence better.

We then had time to explore the city on our own. Luckily for Jen, Erika, Desiree and I, Dan had studied abroad in Florence, so we once again had our own personal tour guide. After grabbing bottles of water to combat the summer heat we went to the Biboli gardens. Outside the gardens was this statue with super long legs so after a few fun photos we went inside. Once in the gardens we kept running into our statue man and even more crazy sculptures. The gardens were beautiful, and something different than wandering through churches and museums. After we ran out of statues we decided to get some lunch and found this great place with air conditioning, a two-course lunch special, and a comfy couch with our table.

After a rest and maybe even a quick nap we went back into town for a leather and jewelry demonstration, which Ryan set up if we wanted to go. The girl at the leather shop was hysterical; she figured broken English would be better than speaking to us in Albanian. She told us all the misconceptions, which I previously had believed all of, and she showed us how to purchase quality leather products. Then it was on to the jewelry room, where I bought a puzzle ring, but if it ever falls apart I don’t think I will be able to get it back together, even after the demonstration. After a full day in Florence I was ready for a nap, but it was time to get ready for a big night.

Before going to our group dinner we took our official group photo at this beautiful hilltop that had the most amazing overview of the city of Florence. Dinner was in another beautiful location, and we got to meet up again with some of the Contiki groups we saw last night. To add to our Italian experience, a woman entertained us with live opera singing, and the notes she hit were amazing. I guess someone got inspired by the romantic singing because a guy on one of the other tours proposed to his girlfriend, right there at dinner. We began to dance and things when the dance floor opened us and the DJ started playing some music, the Macarena and even New York, New York. The night was just getting started because after dinner we went to Space Electronica Discoteque. Our first drinks were free and Ryan introduced us to a bartender whose specialty was Long Island Ice Teas. The start treatment continued upstairs on the dance floor when Kyle and Kevin hooked us up with the VIP room. It was amazing, I felt like a celebrity. The VIP room overlooked the dace floor with huge glass windows; we even had our own bouncer guy at the door.

After a night of drinking and dancing we took some cabs back to the hotel, but the night wasn’t over yet. Some of us got the late night munchies and Kevin found a street cart open down the block. **Travel Tip: To experience the local culture, look for locals, usually places like surrounded with locals will be popular and good to try.** Hoping for some authentic Italian street food we asked the guy what was the best thing he had, needless to say we were surprised when he said hamburgezas. So we went with the recommendation, and Kevin, Brandon, Simmy, Nikki, and I got hamburgezas. It was probably the worst hamburger I’ve ever had but it was a great way to end an amazing day and night. Tomorrow it’s off to Venice to wander alleyways and canals as we finish off the Italian leg of our tour, can’t wait!

Day 4-Florence, Italy

Although today we were heading to Florence we had one final morning stop…the Swiss Alps of course! We began our way to the top on a vertical railroad. We even had an extra traveler with us, a dog, who was brought along by some hikers. At the end of the line, gondola cable cars were waiting to take us the rest of the way up. At the top the views were amazing. There was a platform that hung out over the valley, so we checked out the mountains and it was the perfect place for group photo-op. After some more pictures and a little souvenir shopping we headed down the mountain to start our drive to Florence.

As we approached Florence in the afternoon Ryan gave us all maps of the city to show us where the highlights were, like the David and the Duomo. Florence is a tiny city with skinny streets so it’s not exactly made to have a Contiki coach driving through, so because of this we stay just outside the city limits. Contiki had dinner set up for us tonight so we headed straight to the hotel to get ready for a night out in a new city. Dinner was in a restaurant that reminded me of an underground wine cellar. As my first Italian meal of the trip the food was great, but it just kept coming and coming. There was salad, then trays of pasta, ravioli, and meats. To finish off dinner and get the night started Ryan and Andy got us Limoncello, a dessert shot which was really delicious.

Those of us, who wanted to stay out, went to a place called the Red Garter. There were other Contiki tours hanging out there too, so we got to mix it up with even more travelers. Tonight was a really chill night and a lot of fun, we had some drinks, danced, and there was even karaoke. The guy working karaoke was hogging the mic, but James and some of the girls were able to sneak in some Spice Girls, great throwback. A group of us then headed back to the hotel. **Travel Tip: arrange with your roommate who will have the key, if you don’t both have one, my roommate and I got confused and ended up not realizing who had the key; if possible leave the key at the front desk and whoever gets back first can pick it up.**

Tomorrow morning we have an included walking city tour with a professional guide. Ryan has been an amazing tour guide so far, but in Italy you have to be a professional guide in order to do tours. Time to get some sleep, tomorrow is going to be a day of exploring Florence!

Day 3-Lucerne, Swizterland

After another late start due to alarm clock issues, Christa and I made it to the coach just in time to head to Switzerland. Since it was our first real travel day on the coach Ryan went over some basics like rest stops, and crossing over borders, and then pretty much everyone took a nap. As we approached our first stop of the day we learned Ryan’s fun way to wake us up. How does blasting Budweiser’s Real Men of Genuis commercials sound? Haha, I guess its better than some alternatives.

As we crossed over the border Ryan took time to give us a little more info on our destination of Lucerne, Switzerland. Basically the Swiss are rich and paranoid. Everyone is issued a Swiss Army knife, tunnels are all curved to prevent bombs from traveling through them and airports are covered in grass for disguise. We got dropped off in town with some free time to explore or purchase some quality Swiss souvenirs like watches, Swiss Army knives, even cuckoo clocks and of course chocolate! **Travel Tip: Even though Switzerland isn’t part of the EU most places will accept Euros, and then you can even get change in Swiss Franks** I decided to get a Swiss Army knife because those can always be useful and engraving on them was free! **Travel Tip: Its good to keep souvenirs in your carry on in case your luggage gets lost, but if you get a Swiss Army knife make sure you put it in your checked baggage, you don’t want to have security issues at the airport!**

Desiree and I met up to do a little chocolate shopping and then took a wander through town down to the river. Entering this part of town was like a fairytale, it was so quaint and picturesque. This wooden bridge was beautiful, lined around the sides with overflowing with flowers, swans on the river below; it was like the front of a puzzle box. After crossing over the bridge we had views of the Swiss Alps and ran into some more of our Contiki travelers. Krystina was getting ready to jump in with the swans because there were steps leading right into the river. She settled for just getting her feet wet. Tonight was our cultural dinner; as we entered the restaurant we were greeted by staff in their traditional dress and live entertainment. Our meal was started with bread and cheese fondue, which is how Jen learned that Swiss cheese is from Switzerland. Haha what a clever name for it! During dinner the action got started on stage; it started off with the Alpine horn (think of the Ricola commercials) which is apparently harder than it looks according to Dan, Becky, and Kevin who gave it a try. Then it seemed like they went to a closet and just grabbed anything because they began playing the cow bells, broom, glass bottles, and even the saw. Kyle and John showed off for Contiki, by getting up for a yodeling competition and they were pretty good. However they did even better when it turned into a chugging contest, but who would have thought two college guys could be out done by a middle aged woman? Haha.

After the music came the dancing. First it was a traditional Swiss dance, which Erika and James perfected on stage. Then when they figured out a lot of people were Americans they did a conga line and the chicken dance. All our guys were quickly out done when a man of about 80 started rocking it with all our girls, especially Daniella.

After we wore out the old man, Ryan’s local friend took us to a really nice bar with a dance floor downstairs. He also gave us the inside scoop that buying a bottle of alcohol was cheaper then all buying separate drinks. So Dan, Jen, Erika, Desiree, and I split Citron Absolut for the night. Then everyone started heading downstairs, but someone learned the effects of mixing beer, wine, and liquor, so I headed back with some other to the hotel early for the night. After relaxing for a bit, my roommate Christa came back with some people and we all headed up to the roof for some views of Switzerland. I found out they headed to a beach club after the first bar, and there was real sand on the floor of this club. I’m definitely keeping that in mind for my next trip to Lucerne.

Overall I loved Switzerland; the people were friendly, and the sights gorgeous. Tonight’s dinner was amazing because I really got to know my new Contiki friends, from opening up and doing silly things like the chicken dance together. I’m excited to see the rest of Europe with them, so tomorrow its off to Florence, Italy!